Wines

Shiraz 2014

The vineyards The grapes came from vineyards planted in 1974 at an altitude of 185 to 195 meters above sea level. New clones were selected and planted in 1999 for enhancement of more typical fruit flavours. The trellised vineyards face southeast to west. The winemaking One specific blocks were hand harvested the first week of March

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Pinotage 2014

The vineyards The grapes came from vineyards planted in 1974 at an altitude of 185 to 195 meters above sea level. New clones were selected and planted in 1999 for enhancement of more typical fruit flavours. The trellised vineyards face southeast to west. The winemaking One specific block was hand harvested in the last week

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Chenin Blanc 2016

The vineyards The grapes came from 19 to 21-year-old low trellised and bush vine vineyards planted in decompose granite soil and facing north to northeast at between 195 and 300 meters above sea level. The winemaking One specific block was hand harvested in the early hours of February. The grapes were picked at 23.5°Balling, destemmed

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Chardonnay 2014

Light gold in colour with aromas of pineapple,melon and coconut. This wine is medium to full bodied on the palate leaving a lingering taste of citrus and butterscotch for a memorable experience. This wine will compliment chicken salads and creamy pastas.

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Fortress Hill Shiraz 2013

A dark purple wine with flavours of liquorice, cloves and mulberry on the nose. On the palate the wine is medium bodied with soft tannins that are well balanced to enhance a berry like aftertaste. This wine will compliment venison and red meat dishes.

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Fortress Hill Merlot 2015

The wine is dark ruby in colour. On the nose the wine is fruity with flavours of plums, and toffee caramel. On the palate the wine is medium bodied with soft tannins that ensures a soft lingering aftertaste. This wine will compliment creamy pastas and red meat dishes.

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